Mudgeeraba Spices Sri Lanka Beef Curry Masala
Out of stock
Mudgeeraba Spices Sri Lanka Beef Curry Masala is traditionally quite hot. We decided to take out all the chilli and make it quite mild – a family favourite. This allows you to add your own chilli powder or fresh chilli and increase the heat to what you require to suit the needs. This curry can be cooked with any meat, seafood or vegetables. If you would like to change this curry back to its original, traditional heat, when cooking, instead of adding 2 tbsp of the Sri Lanka Beef Curry Masala to 1kg of meat, substitute this with 1 tbsp of chilli powder and 1 tbsp of Sri Lanka Beef Curry Masala.
INGREDIENTS: Coriander Seed, Cumin Seed, Fennel Seed, Turmeric, Green Cardamom Seed, Cinnamon, Cloves
HEAT RATING: Mild